Rawdawg Fajitas Part 2

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Part 2 of Rory's Rawdawg Fajitas

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Ernesto's Mexican Food Shrimp Fajitas

Source: Alex Estrada, Ernesto's Mexican Food, Sacramento, California

6 plump jumbo shrimp
1 tablespoon butter
Pinch garlic
Pinch pepper
Pinch salt
6 slices red pepper
6 slices green pepper
6 slices onion
Few slices mushroom
Few slices zucchini
Few slices carrots
1 ounce cooking wine

Place butter in a saut

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Added on: 10-11-2007
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Categories: Vegetarian 
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